Heartier than the chilled version, this borscht makes for a satisfying dish, thanks to an addition of short ribs, celery root, and carrots along with the usual beets and cabbage. I added some yukon gold potatoes in as well. Kids liked it too! Celery root pureed with butter and a squeeze of lemon creates a pleasant side dish that is a… Winter Market Salad. this link opens in a new tab. Raw beet, celeriac, carrot, and apples combine in this sweet and delicious slaw made with a… French Onion Soup with Celeriac. The root can also be added to a vegetable curry—once roasted, it doesn't get lost in the spices.

January 30, 2009. first time I tried celery root. An easy, healthful and flavorful vegetable side dish. Send Text Message. Preparation. Cut onion into large dice and subbed fresh thyme & kosher salt. Otherwise made to recipe. You can roast celery root in either olive oil (don't use your best extra virgin for this) or for even more added flavor, duck or goose fat—instructions for both are included in the recipe. Preheat oven to 425° F. Trim and peel celery root and cut into 1-inch pieces. A good side dish, served with herb-crusted rack of lamb. Roasted celery root and carrots with fresh parsley, dill, and lemon. In a large roasting pan toss celery root with oil and salt and roast in middle of oven 30 minutes. Toss celery root with oil on a rimmed baking sheet and season with salt and pepper. Preheat oven to 425°. AMAZING!! Roast until golden and tender, 20–25 minutes. Facebook Twitter. ahalechef's Review. Roast Beef and Celery Root with Watercress Salad. The rich, comforting, savory delight of a traditional French onion soup, made extraordinary with the…